We get free fruit at work. Bananas, grapes, apples, oranges etc. but recently the chef's been buying strange things. This week it's lychees. Or Eyeballs as they are known elsewhere.
How do you eat them?
My people call me the dude. I share my teachings in the passages below... (along with many typos, grammatical errors and lazy writing)
We got a free tin with a chinese delivery once...we just donated them to the harvest festival :)
ReplyDeleteThe fresh ones are lovely, tinned ones I'm not too keen on
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