My people call me the dude. I share my teachings in the passages below... (along with many typos, grammatical errors and lazy writing)
Monday, 3 February 2025
Rigatoni (penne) Gorgonzola speck
We used to go to Strada fairly often when the chain was still open and this is what we usually ate. I've attempted to recreate it and I think it turned out well. Garlic bread may have stayed under the grill for a touch too long...
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